Veronica Gonzalez-Smith is a DoDDS teacher currently teaching at Ramstein Intermediate School at Ramstein AB, and who has previously taught in Okinawa, Japan. Along with her sister and mother, Veronica is the author of the cookbook “Muy Bueno: Three Generations of Authentic Mexican Flavor“. She was born and raised in El Paso, Texas but was living in California when the opportunity to teach abroad again arose. She and her family have been enjoying the chance to explore German culture-and, of course, food! You can read about her experiences on the Muy Bueno blog, www.muybuenocookbook.com.
Contact: http://www.muybuenocookbook.com
